Pahela Baishakh: Happy Bengali New Year!

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On Thursday, April 12, 2018, contributing writer, Moraima Bambaren, joins young professionals at the Embassy of Bangladesh for a ThingstodoDC Culture event that celebrates Pahela Baishakh, the traditional New Year day of the Bengali people. 

I was lucky enough to attend Pahela Baishakh, the traditional New Year Festival of Bangladesh, held at Embassy of Bangladesh (3510 International Dr NW, Washington, DC 20008). As part of my New Year’s resolution to take full advantage of all the cultural events DC has to offer, I knew the Embassy of Bangladesh would be a great start!

I learned so much about the culture and  even learned how to say Happy New Year or Shubho Nabobarsho!

This year’s Pahela Baishakh will be celebrated on April 14 in Bangladesh and on April 15th in the Indian states of West Bengal and Tripura. The festival is traditionally celebrated with processions, fairs and family time. In fact, Mangal Shovajatra, a mass procession that begins at dawn on the first day of the Bengali New Year, was declared an intangible cultural heritage by UNESCO in 2016. In lieu of a procession, the embassy gifted attendees with several performances that celebrated the rich tradition of Bengali music and dance. Beautifully dressed women and girls took over the main stage after the ambassador’s greeting to the guests, giving way to other artists who sang and performed for the delighted crowd.

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Photos Courtesy of Nandor Nagy 

This year, Pahela Baishakh was celebrated on April 14th in Bangladesh, and on April 15th in the Indian states of West Bengal and Tripura. The festival is traditionally celebrated with processions, fairs and family time. In fact, Mangal Shovajatra, a mass procession that begins at dawn on the first day of the Bengali New Year, was declared an intangible cultural heritage by UNESCO in 2016. In lieu of a procession, the embassy gifted us with several performances that celebrated the rich tradition of Bengali music and dance.

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Photos Courtesy of Nandor Nagy 

For those of us who are unfamiliar with Bangladesh, here is a course on history 101: Located in South Asia and bordering with India and Myanmar, Bangladesh formed part of British India up until the partition in 1947. It then became a province of Pakistan and eventually became an independent nation in 1971. Their culture is immensely rich due to its long history in the region and enthusiasts can find influences of Islam, Hindusim, Buddhism and Christianity in their music, dance, art and craft, language and festivals.

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Photos Courtesy of Nandor Nagy 

Women, men and children were dressed in magnificent, colorful garments: men wearing smart dhoti kurta, women and girls in bright saris; I apparently missed the memo and wore a simple blue jumpsuit from J. Crew. After the ambassador’s greetings to the guests, several artists took over the main stage and performed traditional dances and songs for the delighted crowd.

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Photos Courtesy of Nandor Nagy 

As you can see above everything was just colorful. The clothing, children’s arts and crafts and  decoration was vibrant. After the dancing and music ended, it was time to eat. The culinary fare of Bangladesh has similarities to North-East Indian and Middle Eastern cuisine. On Pahela Baishakh,  Bengali natives enjoyed festive foods that include panta bhat (watered rice), and Hilsha dishes – Hilsha is the national fish of Bangladesh and is incredibly popular in South Asia.

I have to confess  I don’t normally like spicy food and the few times I have been to restaurants  that served South Asian or Middle Eastern food, I ended up eating the naan, which in my opinion is one of the best breads out there. But because of the few libations I had at the open bar, I knew I had to eat something and the food smelled delicious! And I’m so glad I did! I ate  slightly spicy rice, baked eggplants and fish. Other guests savored the food as you can see below. Plates were packed with food!

In addition, I was also lucky  to meet  Ambassador Mohammad Ziauddin, who emphasized in his speech towards the packed crowd, how the rapid growth of Bangladesh in the international political and economic sector.

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Pictures Courtesy of Nandor Nagy 

It was definitely a happy celebration and now that spring is (almost) here, I look forward to exploring the world by attending and writing about more embassy events in the comfort of my new home city: Washington D.C.

Love to wanderlust? Ever want to step onto foreign soil for a night? Join ThingstodoDC Cultural Society to get a remarkable privilege of visiting various Embassies throughout the District.

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A Night in Monte Carlo: A Black-Tie, Thrill-Seeking Affair

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On Saturday, April 21, 2018, contributing writer, Moraima Bambaren, joins young professionals at the Embassy of France for a ThingstodoDC Culture event that celebrates Monte Carlo through European style Casino games, a French Bar, and dancing to top 40’s hits from Europe’s nightlife scene. 

I first fell in love with the French language when I first took Madame Wiesandanger’s class in high school. Ever since then that love spawned into a deeper appreciation for  French culture, whether it’s with the world-famous cuisine, the wine selection, the arts, the history, and the music. My love of the country of Liberté, égalité, fraternité, still endures.

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Guests at the Monte Carlo. Photo Courtesy of Lucy Wilson. 

As a proud Francophile, I like to be apprised on related festivals and events. Imagine my surprise when I found out about the Black-Tie Monte Carlo and European Gala sponsored by ThingstodoDc.com! In my opinion, themed parties are the best kind of parties. I am always “Black-Tie” ready. My closet is filled to the brim with long, gala-worthy, dresses that have never seen the light of day.
And finally, I’ve always dreamed of attending a James Bond movie themed (preferably Casino Royale) party. This day was a long time coming.

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Champagne for the Night! Photo Courtesy of Lucy Wilson. 

The Monte Carlo event was  a night full of European glamour: champagne that overflows, decadent chocolates and desserts, ballroom dancing in a luxurious venue and casino games sans real gambling. So I dug through my closet for a black and gold BCBG dress, found my highest black heels and applied Chanel lipstick to complete the French look.  Here’s a Fun fact: Did you know that BCBG stands unofficially for Bon chic, bon genre (good style, good attitude).

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After a quick Uber ride, my date and I arrived “fashionably” late due to  technical difficulties with his bow tie. We breezed through security and followed elegantly dressed men and women into the embassy where a long table filled with desserts welcomed us. Why yes, Marie Antoinette, I think I will eat the cake.

After we nibbled on desserts, our second stop was the Champagne bar where a long line of wine-connoisseurs waited patiently for their turn to imbibe a drink worthy of royalty. Champagne and cake in hand, we walked into the ballroom where people were waltzing under soft, romantic lights.

We later visited the blackjack table, where, apparently, I am an ace at. Viva Las Vegas, here I come! Attendees were having  a blast betting at the blackjack table and with craps. What made this excursion even more enticing were the hundred dollar chocolate coins passed around.

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After winning several hands,  I decided to explore more of the venue. All of a sudden,  I came face to face with two gentlemen who look like they came straight from the Scottish Highlands. As a big Outlander fan (Starz show, watch it), I knew I had to take a picture with them. Look at them rocking those kilts!

I would have loved to take more pictures of all the beautiful people that attended but my phone’s camera wouldn’t do them much justice.so I settled on a selfie, and cake and champagne pics. Not pictured was the delicious Bordeaux wine and refreshing 1664 beers that were available at the open bar. Overall, we had a great time. We met fun people and, magically, ended the night with a dance underneath soft, beautiful lights.

Love to wanderlust? Ever want to step onto foreign soil for a night? Join ThingstodoDC Cultural Society to get a remarkable privilege of visiting various Embassies throughout the District.

Dancing the Night Away at the Peruvian Embassy in DC

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On Wednesday,  April 25, contributing writer, Moraima Bambaren, joins young professionals at the Embassy of Peru for a ThingstodoDC Culture event that delivers the thrill of Machu Pichu and the majesty of Lima.

“A picture is worth a thousand words”, and it is through pictures that those who are  dis-empowered and marginalized are given a voice said Andres Longui, a Peruvian artist. He  has been a long-time advocate of sharing camera operative knowledge and use for years. Longui has provided cameras and technical instruction to children and adults in rural communities in Peru so they could document and share with the world their experiences.

The result, a collection titled “Ojos Propios” (Translated: Through their Eyes) can be seen at the Peruvian Embassy in DC.

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Pictures Courtesy of Nandor Nagy 

Thingstodo.DC and the Peruvian Embassy hosted a cultural Evening at the Embassy of Peru and as a fellow Peruvian, I was eager to set foot on Peruvian soil. Attendees enjoyed a night of diplomacy, art, music, dance ensembles, and of course, Peruvian cuisine.

In 2017, Peru was named the “World’s Leading Culinary Destination” for the sixth year in a row by the World Travel Awards. Therefore, I cannot be labelled as biased when I say that Peruvian food is the best in the world.

The Embassy of Peru, located by Dupont Circle, situated in the Embassy Row Homes, regularly hosts cultural events. I do have to admit that Peruvians do know how to throw a party.

Doors opened at 7:00 pm and once again, I breezed through DC traffic by using Lyft line and arrived on time. Guests were warmly welcomed by the Cultural Events Secretary of Peru, who also asked us to tour the embassy and visit the Ojos Propios. exhibition.

William Gentile, a professor at American University and a visual journalist, said Ordinary citizens of the world now hold extraordinary power thanks to photography. Peruvians aged between 9 to 59 years old were given tools to record their everyday life. The results were breathtaking. Last year, Peru suffered some of the worst flooding in recent decades due to the sudden warming of the Pacific Ocean. I previously volunteered and worked for a disaster relief program that mitigated this situation and helped communities affected by the flood.

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Pictures courtesy of Nandor Nagy 

Pictures that captured this tragic event showed Peruvian citizens endurance during rough times and the strength behind a family bond.

Meanwhile, dinner was being served. The menu included: beef empanadas; Lomo Saltado (a stir-fry of  beef sirloin, tomatoes, onions, served with french fries and rice), Aji de Gallina (shredded chicken in spicy sauce); and Dulce De Leche Churros closed the meal as a sweet conclusion. A wide selection of Peruvian wine also accompanied dinner. Guests also had the great opportunity to try Pisco Sour, the country’s national cocktail.

After the glorious feast, event organizers gathered  guests in the main lobby. The Cultural Events Secretary gave a brief speech on the country’s cultural diversity. Diversity influenced Peru’s cuisine, music, and the arts (especially with dance).

And that is when the party really began. Performers dressed in colorful costumes erupted the dance floor with dances from the Andes and the coast of Peru.

Attendees were loving it and clapped along as the dancers engaged into a rendition of the Huaylash, which in Quechua (a spoken language from Peru) means “Youth,”. Huaylash is a dance about and a males pursuit for the females’ attention.  The male dancer demonstrated his youthful energy and strength while,  obviously, the beautiful woman was not very impressed by her suitor.

After the wonderful performances, guests snapped photos with the dancers. If you asked nicely, you could even pose with one of their fantastic hats.

The party ended way too soon! If I am ever in the mood for good food and music, I know I can always go back to the Embassy of Peru.

Gracias Peru for a great night!

Love to wanderlust? Ever want to step onto foreign soil for a night? Join ThingstodoDC Cultural Society to get a remarkable privilege of visiting various Embassies throughout the District.

Georgia (Country) vs. Georgia (U.S State): 2018 Wine Edition

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On Friday, April 13, 2018, contributing writer, Moraima Bambaren, joins young professionals at the Embassy of Georgia for a ThingstodoDC Culture event that delivers the Spirit of the country of Georgia through refined sips, swirls, and slurps of several different kinds of wines.

As a recent DC transplant from Atlanta, Georgia I still get homesick sometimes. Spring has clearly sprung down South and i’m not within reach.

So when I read on ThingstodoDC website  about a wine tasting event held at the Embassy of Georgia that has wine connoisseurs comparing wines from both my home state and the country of Georgia—I couldn’t pass up this opportunity. I get a taste of home and I get to learn more about the specialized dry white and red wines from the Caucasus region.

The wine tasting was held on a Friday and the weather was gorgeous: High 70s’ and clear skies paved the way. Luckily for me, I was the only person riding the Lyft pool (normally the car gets crowded) and, miraculously, traffic was light en route to the beautiful, classically built home of the Embassy of Georgia. I arrived well before 7:00 pm and waited outside along with other wine enthusiasts. We all were ready for some much-needed Friday fun.

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Pictures courtesy of Nandor Nagy 

After diplomats greeted us at the front lobby,  we were escorted to the “wine tasting” room. As soon as I walked inside,  I immediately spotted a few bottles by Habersham, an award-winning winery located in Helen, Georgia. Habersham winery is widely recognized as one of the oldest, and largest winery in the state. Later on in my taste-adventure, I learn that my sweet southern wine could not compete with Georgia’s (country) wine-making tradition and history.

Georgia (country) is located at the crossroads of Western Asia and Eastern Europe. Did you know that many empires tried to possess this piece of land due to its strategic position in the fabled Silk Road? Historically, the country boasts of being the first homeland to Europeans after archaeologists discovered the oldest human skull in this region of Europe 1.8 million years old.

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Konstatine (pictured). All pictures courtesy of Nandor Nagy 

Similarly, several archaeological discoveries point to Georgia as the birthplace of wine. Ancient wine vessels made of clay, bronze and silver, and also vine seeds have been found and analyzed to be 5000 years old. Konstatine, our wine expert at the embassy, informed guests of this fact and brought artifacts such as  traditional Georgian wine ladle made out of 2 pounds of pure silver (an amazing Ebay find) to share.

Guests passed around the Azarpeshi, a silver wine ladle from the 19th century, use for large Georgian feasts such as weddings and community festivals. Guests took several selfies with the ladle, transporting themselves a few centuries back.We also learned that Seperavi is the leading red grape variety in Georgia, the name translates to “the place of color.”

In total, attendees sampled 2 red wines and 1 white from both the state and the country. After this tasting, I can agree with why journalists have declared dubbed the country of Georgia as the California of the Caucasus.

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Photos Courtesy of Nandor Nagy 

The embassy also fed  guests  delicious Georgian entrees and desserts that paired well with my new favorite red wine, Manavi.

Embassy of Georgia Tasting: Georgian (Country) vs. Georgian (State) event  made such a great impression with me! The wine, food, culture and people inspired my friend and I into booking our next trip to Georgia, the country and not the state.

Love to wanderlust? Ever want to step onto foreign soil for a night? Join ThingstodoDC Cultural Society to get a remarkable privilege of visiting various Embassies throughout the District.